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Browsing by Subject Phytate
Showing results 1 to 7 of 7
Issue Date Title Author(s) 2012 COMPLEMENTARY FOOD BLENDS AND MALNUTRITION AMONG INFANTS IN GHANA: A REVIEW AND A PROPOSED SOLUTION Amagloh, F. K. ; Weber, Janet L. ; Brough, Louise ; Hardacre, Allan ; Mutukumira, Anthony N. ; Coad, Jane
2012 SWEET POTATO-BASED COMPLEMENTARY FOOD FOR INFANTS IN LOW-INCOME COUNTRIES Amagloh, F. K. ; Hardacre, A. ; Mutukumira, N. ; Weber, J. L. ; Brough, L. ; Coad, J.
2012 SWEETPOTATO-BASED COMPLEMENTARY FOOD FOR INFANTS IN GHANA Amagloh, F. K.
2012 SWEETPOTATO-BASED COMPLEMENTARY FOOD WOULD BE LESS INHIBITORY ON MINERAL ABSORPTION THAN A MAIZE-BASED INFANT FOOD ASSESSED BY COMPOSITIONAL ANALYSIS Amagloh, F. K. ; Brough, L. ; Weber, J. L. ; Mutukumira, A. N. ; Hardacre, A. ; Coad, J.
2015 SWEETPOTATO-BASED FORMULATION AN ALTERNATIVE FOOD BLEND FOR COMPLEMENTARY FEEDING Amagloh, F. K. ; Coad, J.
2021 TRADITIONAL PROCESSING METHODS REDUCED PHYTATE IN CEREAL FLOUR, IMPROVED NUTRITIONAL, FUNCTIONAL AND RHEOLOGICAL PROPERTIES Atuna, R. A. ; Ametei, P. N. ; Bawa, A. ; Amagloh, F. K.
2021 TRADITIONAL PROCESSING METHODS REDUCED PHYTATE IN CEREAL FLOUR, IMPROVED NUTRITIONAL, FUNCTIONAL AND RHEOLOGICAL PROPERTIES Atuna, R. A. ; Ametei, P. N. ; Bawa, A.-A. ; Amagloh, F. K.