Collection's Items (Sorted by Submit Date in Descending order): 41 to 60 of 518
| Issue Date | Title | Author(s) |
| 2023 | COWPEA CROPPING SYSTEMS, TRAITS PREFERENCE AND PRODUCTION CONSTRAINTS IN THE UPPER WEST REGION OF GHANA: FARMERS’ CONSULTATION AND IMPLICATIONS FOR BREEDING | Karikari, Benjamin; Maale, Margaret Delle; Anning, Ebenezer; Akakpo, Daniel Brain; Abujaja, Afishata Mohammed; Addai, Isaac Kwahene |
| 2023 | GENDER RELATED ISSUES AND ECOSYSTEM SERVICE UTILIZATION WITHIN THE VOLTA BASIN: FIELD LEVEL QUALITATIVE EXPERIENCES | Abujaja, Afishata Mohammed |
| 2021 | CLIMATE CHANGE ADAPTATION STRATEGIES, FARM PERFORMANCE AND POVERTY REDUCTION AMONG SMALLHOLDER FARMING HOUSEHOLDS IN GHANA | Issahaku, G.; Abdul-Rahaman, A.; Amikuzuno, J. |
| 2021 | RICE PLANTING TECHNOLOGIES AND FARM PERFORMANCE UNDER DIFFERENT PRODUCTION SYSTEMS IN GHANA | Amafo, B.; Rahaman, A. A.; Issaka, Y. B. |
| 2021 | TRADITIONAL PROCESSING METHODS REDUCED PHYTATE IN CEREAL FLOUR, IMPROVED NUTRITIONAL, FUNCTIONAL AND RHEOLOGICAL PROPERTIES | Atuna, R. A.; Ametei, P. N.; Bawa, A.-A.; Amagloh, F. K. |
| 2021 | EFFECT OF HOT AIR TEMPERATURE ON DRYING KINETICS OF PALMYRA (BORASSUS AETHIOPUM MART.) SEED-SPROUT FLESHY SCALE SLICES AND QUALITY ATTRIBUTES OF ITS FLOUR | Korese, J. K.; Achaglinkame, M. A.; Chikpah, S. K. |
| 2022 | NON-MEAT INGREDIENTS IN MEAT PRODUCTS: A SCOPING REVIEW | Owusu-Ansah, P.; Besiwah, E. K.; Bonah, E.; Amagloh, F. K. |
| 2023 | AWARENESS, ATTITUDE AND UTILIZATION OF ORANGE-FLESHED SWEET POTATO (OFSP): CRITICAL LITERATURE REVIEW | Abujaja, A. M. |
| 2021 | CARCASS CHARACTERISTICS OF DOMESTIC PIGEON (COLUMBA LIVIA DOMESTICA) IN THE NORTHERN REGION OF GHANA | Agbolosu, A. A.; Husein, S. M. A.; Najat, I.; Naandam, J. |
| 2022 | FACTORS ASSOCIATED WITH OVERWEIGHT OR OBESITY AMONG POST-PARTUM WOMEN IN THE TAMALE METROPOLIS, NORTHERN GHANA: A CROSS-SECTIONAL STUDY | Addae, H. Y.; Tahiru, R.; Azupogo, F. |
| 2017 | SIMULATION OF TRANSIENT HEAT TRANSFER DURING COOLING AND HEATING OF WHOLE SWEET POTATO (IPOMOEA BATATAS (L.) LAM.) ROOTS UNDER FORCED-AIR CONDITIONS | Korese, J. K.; Sturm, B.; Román, F. |
| 2022 | SOCIOECONOMIC DRIVERS OF INOCULANT TECHNOLOGY AND CHEMICAL FERTILIZER UTILIZATION AMONG SOYBEAN FARMERS IN THE TOLON DISTRICT OF GHANA | Anang, B. T.; Zakariah, A. |
| 2021 | MOBILE MONEY ADOPTION, INPUT USE, AND FARM OUTPUT AMONG SMALLHOLDER RICE FARMERS IN GHANA | Abdul‐Rahaman, A.; Abdulai, A. |
| 2022 | CONTRIBUTIONS OF SMALL SCALE TEXTILE PRODUCERS IN GHANA TOWARDS ECONOMIC GROWTH: THE CASE OF TAMALE METROPOLIS AND ITS PERIPHERALS | Dzramedo, B. E. |
| 2021 | COMPARISON BETWEEN MEMBRANE AND THERMAL DEALCOHOLIZATION METHODS: THEIR IMPACT ON THE CHEMICAL PARAMETERS, VOLATILE COMPOSITION, AND SENSORY CHARACTERISTICS OF WINES | Sam, F. E.; Ma, T.; Liang, Y.; Qiang, W.; Atuna, R. A.; Amagloh, F. K.; Morata, A.; Han, S. |
| 2023 | HETEROGENEOUS IMPACTS OF HOME GARDENING ON HOUSEHOLD FOOD AND NUTRITION SECURITY IN RWANDA | Issahaku, G.; Kornher, L.; Islam, A. H. M. S.; Abdul-Rahaman, A. |
| 2021 | PRODUCTION AND HIDDEN HUNGER IMPACTS OF SUSTAINABLE AGRICULTURAL PRACTICES: EVIDENCE FROM RURAL HOUSEHOLDS IN AFRICA | Abdallah, A.-H.; Abdul-Rahaman, A.; Issahaku, G. |
| 2021 | INFLUENCE OF DIFFERENT HARVESTING REGIMES ON THE BIOMASS YIELD AND NUTRITIVE QUALITY OF MORINGA (MORINGA OLEIFERA) IN THE GUINEA SAVANNAH ZONE OF GHANA | Tenakwa, E. A.; Imoro, A. Z.; Cudjoe, S.; Ansah, T. |
| 2022 | PROFIT EFFICIENCY OF SMALLHOLDER MAIZE FARMERS IN SAGNARIGU MUNICIPAL OF NORTHERN GHANA | Anang, B. T.; Shafiwu, A. B. |
| 2022 | TWO-STAGE DEA ESTIMATION OF TECHNICAL EFFICIENCY: COMPARISON OF DIFFERENT ESTIMATORS | Anang, B. T. |
Collection's Items (Sorted by Submit Date in Descending order): 41 to 60 of 518
